Chinese Herbs : Aloe Vera

Chinese Herbs : Aloe Vera

Description

Aloe Vera (aloe barbadenis) is a short-stemmed (or stemless) succulent plant which belongs to Lily family. The color of its thick and fleshy leaves with serrated margin varies from green to grey-green; and the flowers are pendulous with the yellow tubular corolla about 2-3 cm long.
Growing

Aloe vera is usually cultivated in frost-free climates with the well-drained sandy potting soil in moderate light. If it is being planted in pot or other containers, the sufficient drainage with drainage holes must be provided for the plant. Re-watering is done only after the complete dryout of the potted plant. During the winter time little moisture is required. Aloevera has been traditionally cultivated throughout the drier tropical and subtropical regions of the world.

Health Benefits

Aloe vera juice is effective in enhancing digestive functions, restores the balance of the stomach acids. Gel is effectively used in treating athlete’s foot, any forms of burns, bruises, muscular pains, varicose veins, herpes, eczema, pimples, diaper rash, wounds and cuts, hair loss, allergies, insect bites, furuncles, scleroderma, psoriasis and acne; it also acts as antifungal. But the major use of the aloe vera gel is in wounds healing therapies. Aloe vera active components in medications are beneficial in treatment of bronchial infections, useful in stimulating bile flow and enhancing appetite. The plant is effective for uterus, liver and colon disorders. Aloe vera is also considered to be one of the best natural moisturizer.

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